Iced 'Coffee' (With Turmeric) Recipe

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Iced 'Coffee' (With Turmeric)
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Ingredients:

Directions:

  1. Put all ingredients, except ice (and olive oil, if you're using that), in a small pot on the stove and heat on medium low until it simmers lightly; remove from stove.
  2. If you are using honey or stevia or olive oil, add it now and dissolve; stir.
  3. If you're drinking this hot (with the coconut oil), pour into a mug.
  4. If drinking cold (with olive oil), pour into a tall travel mug, add ice to fill, mix and enjoy! You might have to stir occasionally to keep it from settling to the bottom.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 621.18 Kcal (2601 kJ)
Calories from fat 581.25 Kcal
% Daily Value*
Total Fat 64.58g 99%
Sodium 36.97mg 2%
Potassium 692.35mg 15%
Total Carbs 16.88g 6%
Sugars 7.29g 29%
Dietary Fiber 5.95g 24%
Protein 5.03g 10%
Vitamin C 7.8mg 13%
Iron 5.8mg 32%
Calcium 55.5mg 6%
Amount Per 100 g
Calories 248.23 Kcal (1039 kJ)
Calories from fat 232.27 Kcal
% Daily Value*
Total Fat 25.81g 99%
Sodium 14.77mg 2%
Potassium 276.66mg 15%
Total Carbs 6.75g 6%
Sugars 2.91g 29%
Dietary Fiber 2.38g 24%
Protein 2.01g 10%
Vitamin C 3.1mg 13%
Iron 2.3mg 32%
Calcium 22.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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