Ice Cream Sandwich Dessert Recipe

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Ice Cream Sandwich Dessert
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  1. Combine coffee and chocolate bar in a microwave-safe dish; microwave at LOW 1 minute or until chocolate melts, stirring once. (Even if the chocolate does not appear to be completely melted, remove the mixture from the microwave oven and stir until the chocolate melts. The chocolate might burn if it is heated much longer than 1 minute.)
  2. Spoon whipped topping into a bowl, and fold chocolate mixture into whipped topping. Stir in half of chopped wafer bars.
  3. Arrange ice cream sandwiches in an 11 x 7-inch baking dish. Spread whipped topping mixture evenly over ice cream sandwiches. Sprinkle with remaining chopped wafer bars. Cover and freeze at least 2 hours or until firm. Cut into squares.
  4. Carbo rating: 26
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 191.06 Kcal (800 kJ)
Calories from fat 3.83 Kcal
% Daily Value*
Total Fat 0.43g 1%
Cholesterol 3.02mg 1%
Sodium 56.49mg 2%
Potassium 12.18mg 0%
Total Carbs 6.4g 2%
Sugars 1.16g 5%
Dietary Fiber 5.28g 21%
Protein 2.22g 4%
Iron 1.7mg 9%
Calcium 17mg 2%
Amount Per 100 g
Calories 350.94 Kcal (1469 kJ)
Calories from fat 7.03 Kcal
% Daily Value*
Total Fat 0.78g 1%
Cholesterol 5.55mg 1%
Sodium 103.77mg 2%
Potassium 22.36mg 0%
Total Carbs 11.76g 2%
Sugars 2.13g 5%
Dietary Fiber 9.71g 21%
Protein 4.09g 4%
Iron 3mg 9%
Calcium 31.2mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
  • 1

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • high fiber

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