Ice Box Rolls Recipe

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Ice Box Rolls
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Ingredients
9
Count
Nutrition
963
Calories
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Ingredients:

  • 1 package dry yeast
  • 1/2 cup warm water (105o to 115o)
  • 2 cups milk
  • 1/2 cup sugar
  • 1/2 cup lard
  • 5 1/2 cups all-purpose flour
  • 1/2 tsp baking powder
  • 1/2 tsp baking soda
  • 1 tsp salt

Directions:

  1. Dissolve yeast in warm water, stirring well. Let stand 5 minutes or until bubbly.
  2. Scald milk; add sugar and lard, stirring well. Cool mixture to lukewarm (105° to 115°).
  3. Add dissolved yeast to milk mixture; stir well. Add flour, baking powder, soda, and salt.
  4. Turn dough out onto a floured surface; knead 8 minutes or until smooth. Place in a greased bowl, turning to grease top. Cover and let rise in a warm place (85°), free from drafts, 1 hour or until doubled in bulk.
  5. Turn dough out onto a floured surface, and knead 3 to 4 times. Return dough to bowl; cover and chill until needed. (Dough may be stored in refrigerator several days.)
  6. Divide dough into 48 portions. Roll each piece into a 10- inch rope, and tie into a loose knot, stretching rope gently if needed.
  7. Place rolls on greased baking sheets. Cover and repeat rising procedure 30 minutes or until doubled in bulk. Bake at 450° for 8 minutes or until lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 963.22 Kcal (4033 kJ)
Calories from fat 247.39 Kcal
% Daily Value*
Total Fat 27.49g 42%
Cholesterol 26.79mg 9%
Sodium 795.95mg 33%
Potassium 455.74mg 10%
Total Carbs 152.78g 51%
Sugars 20.83g 83%
Dietary Fiber 5.65g 23%
Protein 21.58g 43%
Iron 1.8mg 10%
Calcium 206.3mg 21%
Amount Per 100 g
Calories 260.95 Kcal (1093 kJ)
Calories from fat 67.02 Kcal
% Daily Value*
Total Fat 7.45g 42%
Cholesterol 7.26mg 9%
Sodium 215.63mg 33%
Potassium 123.47mg 10%
Total Carbs 41.39g 51%
Sugars 5.64g 83%
Dietary Fiber 1.53g 23%
Protein 5.85g 43%
Iron 0.5mg 10%
Calcium 55.9mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 20.8
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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