Hunter Mountain Paella Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1 dozen clam, cleaned
1 dozen mussels, cleaned
1/2 cup ham, cubes
1/2 lb italian sausage
1 1/2 lbs chicken parts
1 lb raw shrimp
4 lobster tails
1 large onion
1 green pepper
2 tomatoes, cubed
2 garlic cloves (or more )
2 cups rice
3 cups chicken broth
1 cup white wine
1 tsp saffron
1/4 cup pimento strips
1/2 tsp crushed red pepper flakes (optional)
1 cup frozen peas
salt

Directions:

Preheat oven to 400 degrees.
Cut sausage in chunks and brown in HUGE skillet or paella pan on top of stove in hot oil. (You must use a pan with a lid that can go in the oven).
Remove sausage from pan and add chicken parts, and brown on both sides. I usually use thighs. Meat doesn't need to be cooked through, only browned on the outside.
Remove from pan and set aside.
Chop onion and green pepper and garlic and saute until soft, in same pan, don't brown. Turn off heat.
Add chopped tomato, rice, saffron, ham, sausages, chicken, salt and chicken broth and stir.
Top with clams, mussels, shrimp, lobster tails (cut in two, if desired). Make sure clams and mussels are closed tightly. Discard any that won't close on their own when tapped.
Cover pan and put in 400 degree oven for 30 minutes or until liquid is absorbed and rice is cooked through.
Add peas and pimento about 5 minutes before taking out of oven. Discard any clams or mussels that don't open.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	782.03 Kcal (3274 kJ)
Calories from fat	330.01 Kcal
		% Daily Value*
Total Fat	36.67g	56%
Cholesterol	236.55mg	79%
Sodium	1760.83mg	73%
Potassium	728.87mg	16%
Total Carbs	61.56g	21%
Sugars	2.66g	11%
Dietary Fiber	2.74g	11%
Protein	43.72g	87%
Vitamin C	28.2mg	47%
Iron	4.2mg	23%
Calcium	120.2mg	12%

Amount Per 100 g
Calories	158.62 Kcal (664 kJ)
Calories from fat	66.94 Kcal
		% Daily Value*
Total Fat	7.44g	56%
Cholesterol	47.98mg	79%
Sodium	357.16mg	73%
Potassium	147.84mg	16%
Total Carbs	12.49g	21%
Sugars	0.54g	11%
Dietary Fiber	0.56g	11%
Protein	8.87g	87%
Vitamin C	5.7mg	47%
Iron	0.8mg	23%
Calcium	24.4mg	12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Cajun Shrimp-and-Crab Sauce

Unpeeled, medium-size fresh shrimp, Andouille sausage and 12 more..
Vegetable Rice (Parve)

Oil, Onion, chopped, Green pepper, chopped, Tomato, diced and 5 more..
Shellfish Paella

Lobster tails, Stone crab claws, Shrimp and 14 more..
Arroz con Pollo (Baked Chicken and Rice)

Chicken, cut up into 8 pieces, Salt and 14 more..
Baked Garlic Chicken

Whole chicken (a large 1) and 11 more..
Shrimp Stir-Fry

Shrimp, peeled, Margarine, Celery, sliced and 4 more..
Lemony Shrimp and Spinach

Unpeeled, large raw shrimp (31/35 count ) and 8 more..
Cream Of Garlic Soup

Garlic cloves, peeled, Olive oil, Chicken broth and 5 more..
Asparagus and Lemon Risotto

Chopped onion, Butter, Olive oil, Garlic cloves, minced and 9 more..
Arroz Con Pollo Valenciana - Columbia Restaurant (Chicken &

Fryer chickens, cut in quarters (4 chicken quarters) and 14 more..
Carol's Arroz Con Pollo

Skinless, boneless chicken breast halves, Salt and 12 more..
Sailor Clams

Fresh cherrystone clams, Olive oil, Minced garlic and 9 more..
Bouillabaisse

Olive oil, Onions, thinly sliced, Leeks, sliced and 12 more..
In A Stew

Chicken breasts,cut into medium size pieces and 22 more..