Hungarian Turkey Fajitas (Michele Urvater) Recipe

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Hungarian Turkey Fajitas (Michele Urvater)
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Wrap tortillas in foil and heat in the oven for 10 minutes or until hot.
  2. In a large skillet heat vegetable oil. Add onion and pepper saute until tender, about 5 minutes. If
  3. Vegetables begin to stick, add some water.
  4. Add caraway seeds and paprika. Add turkey, tiny bit of white wine vinegar, cover and simmer over low heat until turkey strips are barely cooked. Season to taste with salt and pepper.
  5. To assemble: Spoon some paprika turkey down the center of the warmed tortilla. Top with shredded cabbage, sour cream and cucumber salsa. Roll up and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 345.23 Kcal (1445 kJ)
Calories from fat 163.65 Kcal
% Daily Value*
Total Fat 18.18g 28%
Sodium 308.22mg 13%
Potassium 163.64mg 3%
Total Carbs 40.06g 13%
Sugars 2.22g 9%
Dietary Fiber 3.04g 12%
Protein 6.14g 12%
Vitamin C 31.6mg 53%
Vitamin A 0.7mg 25%
Iron 14.6mg 81%
Calcium 36.4mg 4%
Amount Per 100 g
Calories 242.01 Kcal (1013 kJ)
Calories from fat 114.72 Kcal
% Daily Value*
Total Fat 12.75g 28%
Sodium 216.07mg 13%
Potassium 114.72mg 3%
Total Carbs 28.08g 13%
Sugars 1.55g 9%
Dietary Fiber 2.13g 12%
Protein 4.3g 12%
Vitamin C 22.2mg 53%
Vitamin A 0.5mg 25%
Iron 10.2mg 81%
Calcium 25.5mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.8
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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