Hot Wings Recipe

Posted by
Rate It!
Hot Wings
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Cut wings into three sections; discard wing tip section. In an electric skillet or deep-fat fryer, heat oil to 350°. Fry chicken wings, a few at a time, about 9 minutes or until golden. Drain on paper towels; place in a large bowl.
  2. In a small saucepan, combine the next seven ingredients; cook and stir 5-10 minutes. Pour over cooked wings; let stand 10 minutes. With a slotted spoon, remove wings from sauce and place in a single layer on greased baking sheets.
  3. Bake at 350° for 15 minutes. Serve hot with vegetable sticks and dressing for dipping. Yield: 12-16 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 388.55 Kcal (1627 kJ)
Calories from fat 213.23 Kcal
% Daily Value*
Total Fat 23.69g 36%
Cholesterol 200.64mg 67%
Sodium 1229.98mg 51%
Potassium 321.26mg 7%
Total Carbs 13.1g 4%
Sugars 10.89g 44%
Dietary Fiber 1.68g 7%
Protein 30.56g 61%
Vitamin C 5.5mg 9%
Iron 3.2mg 18%
Calcium 48.8mg 5%
Amount Per 100 g
Calories 211.68 Kcal (886 kJ)
Calories from fat 116.17 Kcal
% Daily Value*
Total Fat 12.91g 36%
Cholesterol 109.31mg 67%
Sodium 670.1mg 51%
Potassium 175.02mg 7%
Total Carbs 7.14g 4%
Sugars 5.93g 44%
Dietary Fiber 0.92g 7%
Protein 16.65g 61%
Vitamin C 3mg 9%
Iron 1.7mg 18%
Calcium 26.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top