Hot & Sweet German-Style Mustard Recipe

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Hot & Sweet German-Style Mustard
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Ingredients:

Directions:

  1. Grind mustard seeds in spice grinder.
  2. In small bowl, combine mustard seeds, vinegar, oil, honey and tarragon and stir until smooth and paste-like.
  3. You can cool down the mustard by adding more oil or honey.
  4. Store in refrigerator in small, tightly lidded jar.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 75.41 Kcal (316 kJ)
Calories from fat 58.46 Kcal
% Daily Value*
Total Fat 6.5g 10%
Sodium 1.14mg 0%
Potassium 63.44mg 1%
Total Carbs 2.72g 1%
Sugars 0.94g 4%
Dietary Fiber 1g 4%
Protein 2.17g 4%
Vitamin C 0.6mg 1%
Iron 0.8mg 4%
Calcium 22.8mg 2%
Amount Per 100 g
Calories 320.11 Kcal (1340 kJ)
Calories from fat 248.15 Kcal
% Daily Value*
Total Fat 27.57g 10%
Sodium 4.82mg 0%
Potassium 269.26mg 1%
Total Carbs 11.53g 1%
Sugars 3.99g 4%
Dietary Fiber 4.25g 4%
Protein 9.23g 4%
Vitamin C 2.6mg 1%
Iron 3.3mg 4%
Calcium 96.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • good source of fiber

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