Hot Sauce Recipe

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Hot Sauce
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Ingredients:

Directions:

  1. Combine all ingredients in container of an electric blender; process on medium speed until smooth. Store in an airtight container in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 216.03 Kcal (904 kJ)
Calories from fat 126.85 Kcal
% Daily Value*
Total Fat 14.09g 22%
Sodium 2347.46mg 98%
Potassium 1011.04mg 22%
Total Carbs 20.03g 7%
Sugars 12.56g 50%
Dietary Fiber 4.66g 19%
Protein 4.73g 9%
Vitamin C 122.4mg 204%
Iron 0.5mg 3%
Calcium 60.3mg 6%
Amount Per 100 g
Calories 49.16 Kcal (206 kJ)
Calories from fat 28.87 Kcal
% Daily Value*
Total Fat 3.21g 22%
Sodium 534.24mg 98%
Potassium 230.1mg 22%
Total Carbs 4.56g 7%
Sugars 2.86g 50%
Dietary Fiber 1.06g 19%
Protein 1.08g 9%
Vitamin C 27.9mg 204%
Iron 0.1mg 3%
Calcium 13.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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