Hot Molasses Milk Punch Recipe

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Hot Molasses Milk Punch
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Ingredients:

Directions:

  1. In a saucepan combine the sugar, 1 tablespoon water, the molasses, and the ginger, and bring the mixture to a simmer, stirring. Add the milk in a stream, whisking, and heat the mixture over moderate heat, stirring until it is hot, but do not let it boil. Stir in the rum, divide the mixture between 2 heated mugs, and sprinkle each drink with some of the nutmeg.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 262.39 Kcal (1099 kJ)
Calories from fat 0.02 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 4.9mg 2%
Sodium 116.07mg 5%
Potassium 636.43mg 14%
Total Carbs 23.3g 8%
Sugars 22.68g 91%
Dietary Fiber 0.01g 0%
Protein 7.36g 15%
Iron 2mg 11%
Calcium 349mg 35%
Amount Per 100 g
Calories 84.02 Kcal (352 kJ)
Calories from fat 0.01 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.57mg 2%
Sodium 37.17mg 5%
Potassium 203.79mg 14%
Total Carbs 7.46g 8%
Sugars 7.26g 91%
Dietary Fiber 0g 0%
Protein 2.36g 15%
Iron 0.6mg 11%
Calcium 111.7mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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