Hot Dogs With Beer-And-Mustard-Barbied Onions. Recipe

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Hot Dogs With Beer-And-Mustard-Barbied Onions.
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  1. Take a large piece of foil and fold it in half. Scatter the onions in the middle and pull up the sides of the foil to create a shallow 'dish'.
  2. Mix together the beer, sugar and mustard, then pour over the onions. Add the butter and thyme and season with salt and pepper. Pinch together the edges of the foil to seal the parcel, ensuring you don't leave any gaps. This will allow the onions to steam and barbecue at the same time.
  3. Place carefully on the barbecue. Leave to cook for 25-30 minutes until the onions are meltingly soft and most of the beer has reduced to a syrupy consistency.
  4. During the cooking time, carefully open the foil a few times and stir the onions. If there's too much liquid in the foil when the onions are almost cooked, open up the top of the foil and cook for a further 5 minutes to allow the liquid to evaporate.
  5. Place the sausages on a medium-hot barbecue and cook for 8-10 minutes, turning every so often. Check they're cooked through before serving. Put the cooked sausages in the rolls or French bread and dollop the onions on the top.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 358.85 Kcal (1502 kJ)
Calories from fat 275.83 Kcal
% Daily Value*
Total Fat 30.65g 47%
Cholesterol 71.85mg 24%
Sodium 587.13mg 24%
Potassium 446.7mg 10%
Total Carbs 9.81g 3%
Sugars 5.19g 21%
Dietary Fiber 1.56g 6%
Protein 9.13g 18%
Vitamin C 5.3mg 9%
Vitamin A 0.1mg 5%
Iron 0.7mg 4%
Calcium 28.9mg 3%
Amount Per 100 g
Calories 198.58 Kcal (831 kJ)
Calories from fat 152.64 Kcal
% Daily Value*
Total Fat 16.96g 47%
Cholesterol 39.76mg 24%
Sodium 324.91mg 24%
Potassium 247.19mg 10%
Total Carbs 5.43g 3%
Sugars 2.87g 21%
Dietary Fiber 0.86g 6%
Protein 5.05g 18%
Vitamin C 2.9mg 9%
Vitamin A 0.1mg 5%
Iron 0.4mg 4%
Calcium 16mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
  • 10

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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