Directions:
- In a small sauce pan place vegetable oil, and onions.
- Cook over medium heat; saute until onion is soft; don't burn it.
- Quickly add ketchup, water, stir.
- Stir for at least 20 minutes or until the water is reduced about 1/2.
- Note: I had to mention a measurement in order for this recipe to go through. The truth is to use a pinch of cinnamon and a pinch of salt.
- This is the true recipe for Onion Sauce for New York Hot dogs.
- When I use the sauerkraut I boil it with added water to make it softer.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 121.59 Kcal (509 kJ) | ||
| Calories from fat | 62.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7g | 11% | |
|---|---|---|---|
| Sodium | 167.7mg | 7% | |
| Potassium | 80.68mg | 2% | |
| Total Carbs | 13.3g | 4% | |
| Sugars | 2.79g | 11% | |
| Dietary Fiber | 1.74g | 7% | |
| Protein | 1.44g | 3% | |
| Vitamin C | 7.3mg | 12% | |
| Iron | 0.2mg | 1% | |
| Calcium | 25.4mg | 3% | |
| Amount Per 100 g | |||
| Calories | 92.4 Kcal (387 kJ) | ||
| Calories from fat | 47.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.32g | 11% | |
|---|---|---|---|
| Sodium | 127.45mg | 7% | |
| Potassium | 61.32mg | 2% | |
| Total Carbs | 10.11g | 4% | |
| Sugars | 2.12g | 11% | |
| Dietary Fiber | 1.32g | 7% | |
| Protein | 1.09g | 3% | |
| Vitamin C | 5.5mg | 12% | |
| Iron | 0.1mg | 1% | |
| Calcium | 19.3mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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