Hot Browns Recipe

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Ingredients

Count

Nutrition

990

Calories

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Ingredients:

Serving

12 sandwich bread slices
2 tbsp butter or margarine
1 (8-oz) package sliced fresh mushrooms
1/2 cup butter or margarine
1/2 cup all-purpose flour
3 1/2 cups milk
1 medium onion, diced
1/2 tsp salt
1/8 tsp ground white pepper
1 cup (4 oz) shredded cheddar cheese
1/4 lb thinly sliced cooked ham
1/4 lb thinly sliced cooked turkey
12 bacon slices, cooked
1/3 cup grated parmesan cheese

Directions:

Trim crusts from bread slices, and discard. Cut 6 bread slices in half diagonally. Place all bread on a baking sheet; broil 3 inches from heat (with electric oven door partially open) until golden, turning once.
Arrange 1 whole and 2 half bread slices in a single layer in 6 lightly greased individual oval baking dishes.
Melt 2 tablespoons butter in a large skillet over medium heat; add mushrooms, and sauté 5 minutes. Drain and remove from skillet.
Melt 1/2 cup butter in skillet over low heat; whisk in flour. Cook, whisking constantly, 1 minute. Gradually whisk in milk; add onion, salt, and pepper. Cook over medium heat, whisking constantly, until thickened and bubbly. Add Cheddar cheese, stirring until melted.
Pour half of sauce evenly over toast; top evenly with sliced ham, sliced turkey, mushrooms, and remaining sauce.
Broil 5 inches from heat (with electric oven door partially open) until bubbly and lightly browned; remove from oven.
Top each with 2 bacon slices,and sprinkle evenly with Parmesan cheese. Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	989.55 Kcal (4143 kJ)
Calories from fat	630.33 Kcal
		% Daily Value*
Total Fat	70.04g	108%
Cholesterol	326.83mg	109%
Sodium	4310.61mg	180%
Potassium	1006.2mg	21%
Total Carbs	23.4g	8%
Sugars	8.08g	32%
Dietary Fiber	0.74g	3%
Protein	66.68g	133%
Vitamin C	1.6mg	3%
Vitamin A	1.2mg	39%
Iron	4.1mg	23%
Calcium	300.7mg	30%

Amount Per 100 g
Calories	239.83 Kcal (1004 kJ)
Calories from fat	152.77 Kcal
		% Daily Value*
Total Fat	16.97g	108%
Cholesterol	79.21mg	109%
Sodium	1044.72mg	180%
Potassium	243.86mg	21%
Total Carbs	5.67g	8%
Sugars	1.96g	32%
Dietary Fiber	0.18g	3%
Protein	16.16g	133%
Vitamin C	0.4mg	3%
Vitamin A	0.3mg	39%
Iron	1mg	23%
Calcium	72.9mg	30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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