Horseradish Hamburgers Recipe

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Horseradish Hamburgers
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Ingredients:

Directions:

  1. Combine first 3 ingredients, stirring well; shape into 4 (1/2-inch-thick) patties.
  2. Coat grill rack with cooking spray; place on grill over medium-hot coals (350° to 400°). Place meat patties and onion slices on rack; grill, covered, 5 minutes on each side or until meat is done. Place 1 pattie and 1 onion slice on bottom half of each roll. If desired, add mustard and ketchup. Top with remaining roll half.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.85 Kcal (1126 kJ)
Calories from fat 42.66 Kcal
% Daily Value*
Total Fat 4.74g 7%
Cholesterol 89.59mg 30%
Sodium 301.07mg 13%
Potassium 599.69mg 13%
Total Carbs 28.21g 9%
Sugars 5.71g 23%
Dietary Fiber 3.08g 12%
Protein 26.97g 54%
Vitamin C 9.1mg 15%
Iron 2.1mg 12%
Calcium 72.9mg 7%
Amount Per 100 g
Calories 98.78 Kcal (414 kJ)
Calories from fat 15.67 Kcal
% Daily Value*
Total Fat 1.74g 7%
Cholesterol 32.92mg 30%
Sodium 110.62mg 13%
Potassium 220.34mg 13%
Total Carbs 10.36g 9%
Sugars 2.1g 23%
Dietary Fiber 1.13g 12%
Protein 9.91g 54%
Vitamin C 3.3mg 15%
Iron 0.8mg 12%
Calcium 26.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

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