Horseradish Cream (Tyler Florence) Recipe

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Horseradish Cream (Tyler Florence)
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Ingredients:

Directions:

  1. Combine sour cream, prepared horseradish and a drizzle of olive oil in a small bowl and mix until thoroughly combined. Season with salt and pepper. Garnish with chopped chives and serve with short ribs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 331.8 Kcal (1389 kJ)
Calories from fat 230.4 Kcal
% Daily Value*
Total Fat 25.6g 39%
Cholesterol 80.5mg 27%
Sodium 289.3mg 12%
Potassium 561.4mg 12%
Total Carbs 19.4g 6%
Sugars 2.4g 10%
Dietary Fiber 0.9g 4%
Protein 9.5g 19%
Vitamin C 9.8mg 16%
Calcium 341.1mg 34%
Amount Per 100 g
Calories 127.62 Kcal (534 kJ)
Calories from fat 88.62 Kcal
% Daily Value*
Total Fat 9.85g 39%
Cholesterol 30.96mg 27%
Sodium 111.27mg 12%
Potassium 215.92mg 12%
Total Carbs 7.46g 6%
Sugars 0.92g 10%
Dietary Fiber 0.35g 4%
Protein 3.65g 19%
Vitamin C 3.8mg 16%
Calcium 131.2mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.6
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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