Directions:
- Combine the wine and the honey in a bowl and mix well.
- Add the cinnamon stick.
- Cover and let stand in the sun for 3 days.
- Remove the cinnamon.
- Pour into a glass jar and seal.
- Let stand 3 more days in the sun.
- NOTE: prep time does not include time in the sun.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 457.38 Kcal (1915 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 12.79mg | 1% | |
| Potassium | 342.51mg | 7% | |
| Total Carbs | 76.54g | 26% | |
| Sugars | 71.84g | 287% | |
| Vitamin C | 0.8mg | 1% | |
| Calcium | 23.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 143.05 Kcal (599 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4mg | 1% | |
| Potassium | 107.12mg | 7% | |
| Total Carbs | 23.94g | 26% | |
| Sugars | 22.47g | 287% | |
| Vitamin C | 0.3mg | 1% | |
| Calcium | 7.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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