Honey Vanilla Granola Recipe

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Honey Vanilla Granola
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Ingredients:

Directions:

  1. Preheat oven the oven to 275 degrees.
  2. Mix together the oats, seeds and nuts in a large bowl.
  3. Heat oil, vanilla, cinnamon, and honey together in a saucepan until blended.
  4. Add honey mixture to oat mixture and stir well.
  5. Spread out the granola on one or two baking sheets and bake for 50 minutes or until desired crispness. Stir occasionally to prevent mixture from clumping.
  6. Leave to cool and store in zip lock baggies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1864.25 Kcal (7805 kJ)
Calories from fat 866.61 Kcal
% Daily Value*
Total Fat 96.29g 148%
Cholesterol 123.25mg 41%
Sodium 886.15mg 37%
Potassium 841.34mg 18%
Total Carbs 235.68g 79%
Sugars 127.04g 508%
Dietary Fiber 15.57g 62%
Protein 33.52g 67%
Vitamin C 1.7mg 3%
Iron 6.2mg 34%
Calcium 298.3mg 30%
Amount Per 100 g
Calories 765.55 Kcal (3205 kJ)
Calories from fat 355.87 Kcal
% Daily Value*
Total Fat 39.54g 148%
Cholesterol 50.61mg 41%
Sodium 363.89mg 37%
Potassium 345.49mg 18%
Total Carbs 96.78g 79%
Sugars 52.17g 508%
Dietary Fiber 6.39g 62%
Protein 13.77g 67%
Vitamin C 0.7mg 3%
Iron 2.5mg 34%
Calcium 122.5mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 44.5
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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