Honey-Peanut Butter Cookies Recipe

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Honey-Peanut Butter Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350°. In a bowl, mix shortening, peanut butter and honey. Add eggs; mix well. Combine flour, sugar, baking soda, baking powder and salt; add to peanut butter mixture and mix well.
  2. Roll into 1- to 1-1/2-in. balls and place on ungreased baking sheets. Flatten with a fork dipped in flour. Bake 8-10 minutes or until set. Remove to wire racks to cool. Yield: 5 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 312.16 Kcal (1307 kJ)
Calories from fat 74.83 Kcal
% Daily Value*
Total Fat 8.31g 13%
Cholesterol 10.91mg 4%
Sodium 136.89mg 6%
Potassium 93.35mg 2%
Total Carbs 53.19g 18%
Sugars 13.44g 54%
Dietary Fiber 0.51g 2%
Protein 5.62g 11%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 13.4mg 1%
Amount Per 100 g
Calories 307.09 Kcal (1286 kJ)
Calories from fat 73.61 Kcal
% Daily Value*
Total Fat 8.18g 13%
Cholesterol 10.73mg 4%
Sodium 134.66mg 6%
Potassium 91.83mg 2%
Total Carbs 52.33g 18%
Sugars 13.22g 54%
Dietary Fiber 0.51g 2%
Protein 5.53g 11%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 13.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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