Honey Lemonade With Frozen Fruit Cubes Recipe

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Honey Lemonade With Frozen Fruit Cubes
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Ingredients:

  • 1 1/2 cups lemon juice
  • 3/4 cup honey
  • 9 cups water
  • 48 pieces mixed fruit (cut small)

Directions:

  1. Combine lemon juice and honey in large pitcher.
  2. Stir until honey is dissolved.
  3. Stir in Water.
  4. Place 1-2 fruit pieces in each compartment of 2 ice cube trays.
  5. Fill each compartment with honey lemonade and freeze until firm.
  6. Chill remaining lemonade.
  7. To serve, divide frozen fruit cubes between tall glasses and fill with remaining lemonade.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 142.24 Kcal (596 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 9.42mg 0%
Potassium 84.87mg 2%
Total Carbs 39.02g 13%
Sugars 36.58g 146%
Vitamin C 24.2mg 40%
Calcium 41.8mg 4%
Amount Per 100 g
Calories 31 Kcal (130 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 2.05mg 0%
Potassium 18.49mg 2%
Total Carbs 8.5g 13%
Sugars 7.97g 146%
Vitamin C 5.3mg 40%
Calcium 9.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
    Points
  • 4
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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