Honey Garlic Tofu Stirfry Recipe

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Honey Garlic Tofu Stirfry
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Ingredients:

Directions:

  1. In a large sautee pan or wok, heat 1 tbsp sesame oil over high heat. Sautee tempeh until golden. Add rest of sesame oil. Add in vegetables one at a time, heartiest ones first, stirring as you go until all vegetables are cooked. This should only take about five minutes.
  2. Remove from heat, stir in hot honey garlic sauce, garnish with sesame seeds and serve.
  3. For the sauce, heat sesame oil in a small pan. Sautee onion until translucent. Add garlic and continue to cook. Add in raw honey, stirring to melt. Whisk in tamari, rice vinegar, ginger, cayenne and sea salt as desired. Add in water and simmer. Taste for seasoning, adding more honey and sea salt as needed. Whisk in arrowroot, adding more as needed to thicken into a saucy consistency. Pour over vegetables and tempeh and serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 609.28 Kcal (2551 kJ)
Calories from fat 277.8 Kcal
% Daily Value*
Total Fat 30.87g 47%
Sodium 682.82mg 28%
Potassium 997.33mg 21%
Total Carbs 72.8g 24%
Sugars 19.34g 77%
Dietary Fiber 14.87g 59%
Protein 23.71g 47%
Vitamin C 41mg 68%
Iron 6.2mg 34%
Calcium 313.8mg 31%
Amount Per 100 g
Calories 102.92 Kcal (431 kJ)
Calories from fat 46.93 Kcal
% Daily Value*
Total Fat 5.21g 47%
Sodium 115.34mg 28%
Potassium 168.47mg 21%
Total Carbs 12.3g 24%
Sugars 3.27g 77%
Dietary Fiber 2.51g 59%
Protein 4.01g 47%
Vitamin C 6.9mg 68%
Iron 1mg 34%
Calcium 53mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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