Chocolate-Peanut Crisp Bars Recipe

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Chocolate-Peanut Crisp Bars
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Ingredients:

Directions:

  1. Melt the peanut butter and honey in a very large pot, stirring frequently.
  2. When hot through, remove from the heat.
  3. Stir in the chocolate chips until they melt.
  4. Add the vanilla.
  5. Stir in the peanuts and rice crisps.
  6. Press into an oiled 9 x 13 inch pan.
  7. Chill and cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 574.82 Kcal (2407 kJ)
Calories from fat 296.86 Kcal
% Daily Value*
Total Fat 32.98g 51%
Sodium 115.59mg 5%
Potassium 374.22mg 8%
Total Carbs 66.65g 22%
Sugars 42.79g 171%
Dietary Fiber 6.33g 25%
Protein 12.52g 25%
Vitamin C 9.4mg 16%
Vitamin A 0.1mg 5%
Iron 6.8mg 38%
Calcium 29mg 3%
Amount Per 100 g
Calories 469.65 Kcal (1966 kJ)
Calories from fat 242.55 Kcal
% Daily Value*
Total Fat 26.95g 51%
Sodium 94.44mg 5%
Potassium 305.75mg 8%
Total Carbs 54.46g 22%
Sugars 34.96g 171%
Dietary Fiber 5.17g 25%
Protein 10.23g 25%
Vitamin C 7.7mg 16%
Vitamin A 0.1mg 5%
Iron 5.6mg 38%
Calcium 23.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • high fiber

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