Directions:
- In a large saucepan, add the apples, cranberries, 1/2 cup sugar, honey, salt, and 1/2 teaspoon cinnamon.
- Cook over medium heat for 5 minutes, stirring frequently.
- Reduce heat to medium-low and cook 20 minutes or until apples are tender, stirring frequently.
- Cool completely and drain.
- On a lightly floured surface, roll pie dough to 12-inch circles; cut 9 (4-inch) circles from pie dough.
- Spoon 1 tablespoon filling onto half of each pastry circle.
- Moisten the edges of the pastry with water; fold pastry over the filling, press edges to seal.
- Crimp edges with a fork dipped in flour.
- Pour oil to a the depth of 1/2 inch in a heavy skillet or electric fry pan; heat to 350 degrees.
- Fry pies, 3-4 at a time, for 2 minutes on each side.
- Mix together 1 tablespoon sugar and remaining 1/4 teaspoon cinnamon.
- Sprinkle over hot pies.
- Note-You can also bake these pies instead of frying; put them on a greased baking sheet and bake at 425° for 12 minutes or until golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 140.25 Kcal (587 kJ) | ||
| Calories from fat | 15.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.71g | 3% | |
|---|---|---|---|
| Sodium | 113.79mg | 5% | |
| Potassium | 31.29mg | 1% | |
| Total Carbs | 32.71g | 11% | |
| Sugars | 26.38g | 106% | |
| Dietary Fiber | 1.63g | 7% | |
| Protein | 0.3g | 1% | |
| Vitamin C | 3.7mg | 6% | |
| Calcium | 7.9mg | 1% | |
| Amount Per 100 g | |||
| Calories | 223.44 Kcal (935 kJ) | ||
| Calories from fat | 24.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.72g | 3% | |
|---|---|---|---|
| Sodium | 181.28mg | 5% | |
| Potassium | 49.85mg | 1% | |
| Total Carbs | 52.11g | 11% | |
| Sugars | 42.03g | 106% | |
| Dietary Fiber | 2.6g | 7% | |
| Protein | 0.48g | 1% | |
| Vitamin C | 5.9mg | 6% | |
| Iron | 0.1mg | 0% | |
| Calcium | 12.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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