Honey and Raisin Bran Muffins Recipe

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Honey and Raisin Bran Muffins
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Ingredients:

  • 1 cup buttermilk
  • 1/2 cup raisins
  • 1/3 cup butter
  • 1/2 cup brown sugar
  • 2 tbsp clear honey
  • 1 egg
  • 1 cup flour
  • 1/2 tsp baking soda
  • 1 tsp salt

Directions:

  1. Soak bran, buttermilk and raisins together while preparing the rest of the batter.
  2. Cream butter and sugar.
  3. Beat in the honey and egg.
  4. Add the bran mixture.
  5. Stir together the flour, baking powder, baking soda and salt.
  6. Add the dry ingredients to the wet ingredients and stir just until moistened.
  7. Bake in greased muffin cups at 375 degrees Fahrenheit for 20 minutes or until done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 675.53 Kcal (2828 kJ)
Calories from fat 248.83 Kcal
% Daily Value*
Total Fat 27.65g 43%
Cholesterol 87.92mg 29%
Sodium 1671.36mg 70%
Potassium 768.07mg 16%
Total Carbs 106.45g 35%
Sugars 35.74g 143%
Dietary Fiber 9.16g 37%
Protein 12.8g 26%
Vitamin C 1mg 2%
Vitamin A 0.2mg 6%
Iron 4.9mg 27%
Calcium 342.6mg 34%
Amount Per 100 g
Calories 289.02 Kcal (1210 kJ)
Calories from fat 106.46 Kcal
% Daily Value*
Total Fat 11.83g 43%
Cholesterol 37.62mg 29%
Sodium 715.09mg 70%
Potassium 328.62mg 16%
Total Carbs 45.54g 35%
Sugars 15.29g 143%
Dietary Fiber 3.92g 37%
Protein 5.48g 26%
Vitamin C 0.4mg 2%
Vitamin A 0.1mg 6%
Iron 2.1mg 27%
Calcium 146.6mg 34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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