Directions:
- Preheat the oven to 350 degrees F. Grease and flour 2 baking sheets with 2 tablespoons butter and 2 tablespoons of flour. Mark parallel lines in the flour across the width of the tray about 4 inches apart. Put the eggs and sugar in a large mixing bowl, and with an electric mixer fitted with a wire whisk beat on medium-high speed until the mixture is pale yellow, thick, and has tripled in volume, about 8 minutes, using the mixer. Add the egg whites, remaining 3/4 cup flour, salt and vanilla, fold to mix thoroughly so the mixture is smooth. Fill a large pastry bag with a 3/4-inch plain tube with the mixture. Pipe fingers about 4 1/2-inches in length on to the baking sheet, using the lines as a guide. Dust the ladyfingers with powdered sugar. Bake until for 15 to 18 minutes, or until just firm on the outside and soft in the center
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 61.64 Kcal (258 kJ) | ||
| Calories from fat | 23.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.65g | 4% | |
|---|---|---|---|
| Cholesterol | 29.82mg | 10% | |
| Sodium | 128.03mg | 5% | |
| Potassium | 28.85mg | 1% | |
| Total Carbs | 7.31g | 2% | |
| Sugars | 2.53g | 10% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 2.16g | 4% | |
| Iron | 0.4mg | 2% | |
| Calcium | 18.6mg | 2% | |
| Amount Per 100 g | |||
| Calories | 255.79 Kcal (1071 kJ) | ||
| Calories from fat | 99.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.01g | 4% | |
|---|---|---|---|
| Cholesterol | 123.77mg | 10% | |
| Sodium | 531.33mg | 5% | |
| Potassium | 119.72mg | 1% | |
| Total Carbs | 30.33g | 2% | |
| Sugars | 10.49g | 10% | |
| Dietary Fiber | 2.15g | 2% | |
| Protein | 8.97g | 4% | |
| Iron | 1.8mg | 2% | |
| Calcium | 77.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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