Homemade Cocoa Pudding Recipe

Posted by
Rate It!
Homemade Cocoa Pudding
Add your photo!
Ingredients
7
Count
Nutrition
350
Calories
Total time
25
Minutes
Comments Print recipe

Ingredients:

  • 3/4 cup plus 2 tbsp sugar
  • 2/3 cup baking cocoa
  • 1/2 tsp salt
  • 2-1/2 cups milk

Directions:

  1. In a 2-1/2-qt. microwave-safe bowl, combine the sugar, cocoa, flour and salt. Gradually whisk in milk and cream until smooth. Cover with waxed paper. Microwave on high for 8-9 minutes or until thickened, whisking every 4 minutes. Whisk in the vanilla.
  2. Pour into dessert dishes. Serve warm, or press a piece of waxed paper or plastic wrap on top of pudding and refrigerate. Yield: 6 servings.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 349.82 Kcal (1465 kJ)
Calories from fat 159.36 Kcal
% Daily Value*
Total Fat 17.71g 27%
Cholesterol 56.84mg 19%
Sodium 252.29mg 11%
Potassium 191.66mg 4%
Total Carbs 38.68g 13%
Sugars 19.99g 80%
Dietary Fiber 9.25g 37%
Protein 6.73g 13%
Vitamin C 0.4mg 1%
Iron 2.6mg 15%
Calcium 151mg 15%
Amount Per 100 g
Calories 183.79 Kcal (769 kJ)
Calories from fat 83.72 Kcal
% Daily Value*
Total Fat 9.3g 27%
Cholesterol 29.86mg 19%
Sodium 132.55mg 11%
Potassium 100.7mg 4%
Total Carbs 20.32g 13%
Sugars 10.5g 80%
Dietary Fiber 4.86g 37%
Protein 3.53g 13%
Vitamin C 0.2mg 1%
Iron 1.4mg 15%
Calcium 79.3mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top