Homemade Breadcrumbs Recipe

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Homemade Breadcrumbs
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Ingredients:

  • 1 slice of bread - whole wheat or not any works. trimmed of crust.

Directions:

  1. Tear the bread into pieces
  2. Process in a food processor until coarse crumbs form.
  3. One slice makes about 1/3 cup.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6.02 Kcal (25 kJ)
Calories from fat 0.6 Kcal
% Daily Value*
Total Fat 0.07g 0%
Sodium 11.58mg 0%
Potassium 4.06mg 0%
Total Carbs 1.09g 0%
Sugars 0.13g 1%
Dietary Fiber 0.09g 0%
Protein 0.22g 0%
Iron 0.1mg 0%
Calcium 3.1mg 0%
Amount Per 100 g
Calories 270 Kcal (1130 kJ)
Calories from fat 27 Kcal
% Daily Value*
Total Fat 3g 0%
Sodium 519mg 0%
Potassium 182mg 0%
Total Carbs 49g 0%
Sugars 6g 1%
Dietary Fiber 4g 0%
Protein 10g 0%
Iron 4mg 0%
Calcium 138mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.1
    Points
  • 0
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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