Holiday Nut Tarts Recipe

Posted by
Rate It!
Holiday Nut Tarts
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Pastry-.
  2. In food processor, mix together flour and salt.
  3. Add butter, pulse until mixture resembles coarse crumbs.
  4. In measuring cup, beat together eggs and vinegar, add enough cold water to measure 2/3 cup.
  5. Add to flour mixture, process just until mixture begins to clump.
  6. Press pastry into ball, refrigerate until chilled through.
  7. Roll out pastry between two pieces of waxed paper to 1/8 inch thickness.
  8. Using cookie cutter, or glass, cut rounds and fit into 24 small tart tins (or 18 large tins) Chill for 15 minutes.
  9. Filling-.
  10. Spread hazelnuts in cake or pie pan, and almonds and pine nuts on baking sheet.
  11. Place both pans in 375 degree oven for 8 to 10 minutes or until nuts are lightly toasted and fragrant.
  12. Place hazelnuts in tea towel, rub off as much of the skin as possible.
  13. Coarsely chop hazelnuts and almonds.
  14. In a large bowl, mix together nuts, peel, rind and spices.
  15. Add honey, butter and eggs, stir until fruit and nuts are evenly coataed.
  16. Spoon into prepared tart shells.
  17. Bake in 375 degree oven for 16 to 18 minutes or until pastry and filling are golden brown and edge of filling is set.
  18. Let cool completely.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1210.18 Kcal (5067 kJ)
Calories from fat 612.07 Kcal
% Daily Value*
Total Fat 68.01g 105%
Cholesterol 212.61mg 71%
Sodium 461.17mg 19%
Potassium 435.59mg 9%
Total Carbs 139.3g 46%
Sugars 68.03g 272%
Dietary Fiber 5.9g 24%
Protein 18.22g 36%
Vitamin C 1.9mg 3%
Vitamin A 0.5mg 16%
Iron 3.2mg 18%
Calcium 108.8mg 11%
Amount Per 100 g
Calories 433.14 Kcal (1813 kJ)
Calories from fat 219.07 Kcal
% Daily Value*
Total Fat 24.34g 105%
Cholesterol 76.1mg 71%
Sodium 165.06mg 19%
Potassium 155.9mg 9%
Total Carbs 49.86g 46%
Sugars 24.35g 272%
Dietary Fiber 2.11g 24%
Protein 6.52g 36%
Vitamin C 0.7mg 3%
Vitamin A 0.2mg 16%
Iron 1.2mg 18%
Calcium 38.9mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 29.1
    Points
  • 34
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sugar,
  • High in Total Fat

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top