Holiday Morning Zucchini Bread Recipe

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Holiday Morning Zucchini Bread
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees
  2. Generously grease a 9 x 5 loaf pan and dust it with unflavored dried breadcrumbs.
  3. Place the grated zucchini in a sieve in your sink and sprinkle with salt and stir. (this helps remove the excess water from the zucchini)
  4. Place a mixing bowl in and press down before using to get that last excess water out, too.
  5. Use 2 cups of the zucchini for this recipe.
  6. Sift the flour and other dry ingredients together.
  7. Beat the eggs, sugar, oil and 1/2 tsp salt until it looks light.
  8. Beat in the dry ingredients. The batter will be very heavy at this point.
  9. Fold in the zucchini and the batter will lighten up considerably.
  10. Pour the batter into the prepared pan and bake in the middle of the oven.
  11. At about 50 minutes check the bread for doneness. According to the moisture left in the zucchini the baking time is quite variable so I check mine about every ten minutes at this point until it's done.
  12. Cool on a rack for three minutes and then remove from pan and let cool on a rack completely.
  13. This can freeze well.
  14. Slice and serve with whipped cream cheese
  15. Mix in the raisins.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 436.56 Kcal (1828 kJ)
Calories from fat 145.69 Kcal
% Daily Value*
Total Fat 16.19g 25%
Cholesterol 69.75mg 23%
Sodium 271.29mg 11%
Potassium 504.04mg 11%
Total Carbs 65.92g 22%
Sugars 14.77g 59%
Dietary Fiber 3.46g 14%
Protein 9.07g 18%
Vitamin C 20.3mg 34%
Iron 2mg 11%
Calcium 37.5mg 4%
Amount Per 100 g
Calories 257.53 Kcal (1078 kJ)
Calories from fat 85.95 Kcal
% Daily Value*
Total Fat 9.55g 25%
Cholesterol 41.15mg 23%
Sodium 160.04mg 11%
Potassium 297.34mg 11%
Total Carbs 38.89g 22%
Sugars 8.71g 59%
Dietary Fiber 2.04g 14%
Protein 5.35g 18%
Vitamin C 12mg 34%
Iron 1.2mg 11%
Calcium 22.1mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

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