Holiday Cranberry Applesauce Recipe

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Holiday Cranberry Applesauce
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Ingredients:

Directions:

  1. In a large pot, combine all ingredients. Bring to a boil. cook over medium heat, covered, 15 minutes. Lower heat; simmer until apples are very soft, about 20 minutes. Cool slightly. Transfer to a food processor with the knife blade; process until smooth. Serve warm, chilled or at room temperature. Serves 10.
  2. NOTE: I usually make half the recipe. I have used Granny Smith apples with great results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 155.06 Kcal (649 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 8.14mg 0%
Potassium 125.83mg 3%
Total Carbs 39.9g 13%
Sugars 29.51g 118%
Dietary Fiber 2.72g 11%
Vitamin C 15.9mg 27%
Calcium 8.4mg 1%
Amount Per 100 g
Calories 81.67 Kcal (342 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4.29mg 0%
Potassium 66.28mg 3%
Total Carbs 21.01g 13%
Sugars 15.54g 118%
Dietary Fiber 1.43g 11%
Vitamin C 8.4mg 27%
Calcium 4.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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