Cranberry and Dried-Cherry Sauce Recipe

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Ingredients

Count

Nutrition

226

Calories

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Ingredients:

Serving

1 12- oz container frozen cranberry juice cocktail, thawed
1 cup water
1 cup (packed) golden brown sugar
1 cinnamon stick, broken in half
1/4 tsp ground allspice
1 6- oz package dried tart cherries
1 12- oz bag cranberries

Directions:

Bring first 5 ingredients to boil in heavy medium saucepan over medium-high heat, stirring until sugar dissolves. Add cherries; cook 2 minutes. Add cranberries; cook until berries pop, stirring occasionally, about 9 minutes. Transfer to bowl. Cover; chill overnight. (Can be made 1 week ahead. Keep chilled.) Discard cinnamon. Serve cold or at room temperature.
* Available at specialty foods stores, natural foods stores, and supermarkets

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	225.69 Kcal (945 kJ)
Calories from fat	0.1 Kcal
		% Daily Value*
Total Fat	0.01g	0%
Sodium	9.36mg	0%
Potassium	156.88mg	3%
Total Carbs	57.49g	19%
Sugars	43.38g	174%
Dietary Fiber	4.7g	19%
Protein	0.43g	1%
Vitamin C	51.1mg	85%
Iron	0.4mg	2%
Calcium	27.5mg	3%

Amount Per 100 g
Calories	82.98 Kcal (347 kJ)
Calories from fat	0.04 Kcal
		% Daily Value*
Total Fat	0g	0%
Sodium	3.44mg	0%
Potassium	57.68mg	3%
Total Carbs	21.14g	19%
Sugars	15.95g	174%
Dietary Fiber	1.73g	19%
Protein	0.16g	1%
Vitamin C	18.8mg	85%
Iron	0.2mg	2%
Calcium	10.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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