Holiday Apple Cake Recipe

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Holiday Apple Cake
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Ingredients:

Directions:

  1. Combine & sift together the flour, cinnamon, nutmeg, soda, cocoa & salt. Set aside.
  2. Cream shortening & sugar until light.
  3. Add vanilla, milk & applesauce to creamed mixture.
  4. Add sifted ingredients & mix well.
  5. Mix in apples, dates & walnuts. Blend well.
  6. Spoon into a greased loaf pan (waxed paper cut to fit bottom of pan helps prevent sticking).
  7. Bake at 325 degrees for 1 hour & 45 minutes. (Test for doneness).
  8. Keeps for weeks in the refrigerator or months in the freezer. Keep tightly wrapped in foil and/or plastic wrap.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 470.28 Kcal (1969 kJ)
Calories from fat 163.08 Kcal
% Daily Value*
Total Fat 18.12g 28%
Cholesterol 5.8mg 2%
Sodium 255.15mg 11%
Potassium 378.57mg 8%
Total Carbs 74.66g 25%
Sugars 45.7g 183%
Dietary Fiber 5.38g 22%
Protein 6.47g 13%
Vitamin C 1.6mg 3%
Iron 1.2mg 6%
Calcium 43mg 4%
Amount Per 100 g
Calories 319.05 Kcal (1336 kJ)
Calories from fat 110.64 Kcal
% Daily Value*
Total Fat 12.29g 28%
Cholesterol 3.94mg 2%
Sodium 173.1mg 11%
Potassium 256.83mg 8%
Total Carbs 50.65g 25%
Sugars 31g 183%
Dietary Fiber 3.65g 22%
Protein 4.39g 13%
Vitamin C 1.1mg 3%
Iron 0.8mg 6%
Calcium 29.2mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.1
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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