Heritage Jam Cake Recipe

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Heritage Jam Cake
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F (175 degrees C). Grease two 9 inch, round cake pans, and line with parchment paper.
  2. Combine 2 1/2 cups flour, salt, and spices.
  3. Dissolve soda in buttermilk: stir well.
  4. Cream butter or margarine. Gradually add sugar, beating well. Add eggs, one at a time, beating well after each addition. Mix flour mixture into creamed mixture alternately with buttermilk mixture, beginning and ending with flour mixture. Dredge dates and pecans in remaining 1/2 cup flour, and fold into batter. Carefully fold grape jam into batter. Pour batter into prepared pans.
  5. Bake for 40 to 45 minutes, or until a wooden toothpick inserted in center comes out clean. Cool in pans for 10 minutes. Remove layers from pans, and cool completely.
  6. Spread hot Kentucky Fruit Filling between the layers and on top of the cake.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6968.01 Kcal (29174 kJ)
Calories from fat 3530.14 Kcal
% Daily Value*
Total Fat 392.24g 603%
Cholesterol 1333.4mg 444%
Sodium 2453.18mg 102%
Potassium 3770.36mg 80%
Total Carbs 806.86g 269%
Sugars 467.51g 1870%
Dietary Fiber 50.21g 201%
Protein 104.28g 209%
Vitamin C 12.6mg 21%
Vitamin A 2.3mg 76%
Iron 17.9mg 99%
Calcium 865.8mg 87%
Amount Per 100 g
Calories 343.91 Kcal (1440 kJ)
Calories from fat 174.23 Kcal
% Daily Value*
Total Fat 19.36g 603%
Cholesterol 65.81mg 444%
Sodium 121.08mg 102%
Potassium 186.09mg 80%
Total Carbs 39.82g 269%
Sugars 23.07g 1870%
Dietary Fiber 2.48g 201%
Protein 5.15g 209%
Vitamin C 0.6mg 21%
Vitamin A 0.1mg 76%
Iron 0.9mg 99%
Calcium 42.7mg 87%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 171.2
    Points
  • 194
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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