Herb Bread Recipe

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Herb Bread
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Ingredients
6
Count
Nutrition
102
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a small bowl, combine first five ingredients.
  2. Spread butter mixture on one side of each bread slice.
  3. Either wrap loaf in foil and bake at 350F for 20-25 minutes or broil on medium until slightly browned to your preference.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 101.55 Kcal (425 kJ)
Calories from fat 79.72 Kcal
% Daily Value*
Total Fat 8.86g 14%
Cholesterol 23.08mg 8%
Sodium 46.09mg 2%
Potassium 19.51mg 0%
Total Carbs 4.74g 2%
Sugars 0.26g 1%
Dietary Fiber 0.24g 1%
Protein 1.22g 2%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 4%
Iron 0.4mg 2%
Calcium 11mg 1%
Amount Per 100 g
Calories 527.82 Kcal (2210 kJ)
Calories from fat 414.35 Kcal
% Daily Value*
Total Fat 46.04g 14%
Cholesterol 119.97mg 8%
Sodium 239.57mg 2%
Potassium 101.4mg 0%
Total Carbs 24.62g 2%
Sugars 1.34g 1%
Dietary Fiber 1.24g 1%
Protein 6.33g 2%
Vitamin C 0.8mg 0%
Vitamin A 0.6mg 4%
Iron 2mg 2%
Calcium 57mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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