Heavenly Chocolate-Raspberry Torte Recipe

Posted by
Rate It!
Heavenly Chocolate-Raspberry Torte
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat oven to 350°F.
  2. Lightly spray 9 round cake pan bottom and sides with cooking spray.
  3. Line bottom with parchment paper and then coat bottom and sides with cooking spray.
  4. Reserve 1/2 cup of the chocolate chips for glaze; place remaining chips in medium microwaveable bowl(or place in top of double boiler).
  5. Stir in yogurt until chips are coated.
  6. Microwave on HIGH in 1 minute increments, stirring after each, until chips are completely melted(or heat in double boiler over simmering water, stirring frquently, until melted).
  7. Stir in crushed granola bars and egg whites until well blended.
  8. Bake 20-30 minutes or until sides of torte has risen and torte is shiny but firm when touched. (If center rises, torte has OVERBAKED).
  9. Refrigerate until chilled, about 1 hour.
  10. In small microwavable bowl, microwave reserved 1/2 chocolate chips and the half & half on HIGH in 30-second increments, stirring after each, until melted.
  11. Cool slightly, about 2 minutes.
  12. Place wire rack upside down over rack and pan over.
  13. Remove pan and parchment papaer.
  14. Pour chocolate mixture over torte; spread over top and serve onto serving plate.
  15. In small bowl, mix syrup and sugar in small resealable food-storage plastic seal bag, and cut tiny hole in one corner.
  16. Drizzle over top of torte in spiral pattern; gently run toothpick back through spiral pattern to feather.
  17. Refrigerate until glaze is set and firm to the touch, about 20 minutes.
  18. Before serving, garnish tray and/or individual dessert plates with raspberries and mint.
  19. Cut torte into wedges with warm, dry knife cleaning knife between cuts.
  20. Store in refrigerator.
  21. *To crush granola bars, unwrap and place in plastic bag, use rolling pin to crush.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 134.5 Kcal (563 kJ)
Calories from fat 51.99 Kcal
% Daily Value*
Total Fat 5.78g 9%
Cholesterol 0.21mg 0%
Sodium 152.62mg 6%
Potassium 190.75mg 4%
Total Carbs 17.78g 6%
Sugars 9.85g 39%
Dietary Fiber 0.68g 3%
Protein 4.11g 8%
Vitamin C 0.1mg 0%
Iron 0.4mg 2%
Calcium 14.1mg 1%
Amount Per 100 g
Calories 272.64 Kcal (1141 kJ)
Calories from fat 105.39 Kcal
% Daily Value*
Total Fat 11.71g 9%
Cholesterol 0.43mg 0%
Sodium 309.36mg 6%
Potassium 386.66mg 4%
Total Carbs 36.03g 6%
Sugars 19.97g 39%
Dietary Fiber 1.39g 3%
Protein 8.34g 8%
Vitamin C 0.2mg 0%
Iron 0.8mg 2%
Calcium 28.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top