Healthy Watermelon Candy Chunks Recipe

Posted by
Rate It!
Healthy Watermelon Candy Chunks
Add your photo!
Count
Calories
Minutes

Ingredients:

  • large pitcher

Directions:

  1. Put lemonade in the pitcher.
  2. Cut up the watermelon into cubes and float them in the pitcher.
  3. Leave for two hours in the fridge.
  4. Remove watermelon from lemonade and place on toothpicks.
  5. Freeze, this time, for another hour.
  6. Enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 32 Kcal (134 kJ)
Calories from fat 9 Kcal
% Daily Value*
Total Fat 1g 2%
Cholesterol 5mg 2%
Sodium 29mg 1%
Total Carbs 3g 1%
Sugars 3g 12%
Protein 2g 4%
Amount Per 100 g
Calories 49.23 Kcal (206 kJ)
Calories from fat 13.85 Kcal
% Daily Value*
Total Fat 1.54g 2%
Cholesterol 7.69mg 2%
Sodium 44.62mg 1%
Total Carbs 4.62g 1%
Sugars 4.62g 12%
Protein 3.08g 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 0.7
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top