Healthy Meatloaf Recipe

Posted by
Rate It!
Healthy Meatloaf
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Grind or process all ingredients together.
  2. Shape into loaves according to your family size. I have even read about baking meatloaf in muffin tins.
  3. Bake at 350 until center reaches 160, usually about 30 minutes.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 286.24 Kcal (1198 kJ)
Calories from fat 109.01 Kcal
% Daily Value*
Total Fat 12.11g 19%
Cholesterol 123.86mg 41%
Sodium 171.12mg 7%
Potassium 661.85mg 14%
Total Carbs 6.98g 2%
Sugars 1.26g 5%
Dietary Fiber 1.61g 6%
Protein 35.45g 71%
Vitamin C 3.8mg 6%
Iron 4.5mg 25%
Calcium 39.6mg 4%
Amount Per 100 g
Calories 147.62 Kcal (618 kJ)
Calories from fat 56.22 Kcal
% Daily Value*
Total Fat 6.25g 19%
Cholesterol 63.88mg 41%
Sodium 88.25mg 7%
Potassium 341.34mg 14%
Total Carbs 3.6g 2%
Sugars 0.65g 5%
Dietary Fiber 0.83g 6%
Protein 18.28g 71%
Vitamin C 1.9mg 6%
Iron 2.3mg 25%
Calcium 20.4mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top