Healthy Lemon Pie Recipe

Posted by
Rate It!
Healthy Lemon Pie
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Combine all ingredients (except crust) in a mixing bowl.
  2. Use mixer to blend ingredients until smooth.
  3. Pour mixture into crust.
  4. Refrigerate for at least 4 hours (or desired consistency).
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 80.49 Kcal (337 kJ)
Calories from fat 39.55 Kcal
% Daily Value*
Total Fat 4.39g 7%
Cholesterol 17.01mg 6%
Sodium 271.78mg 11%
Potassium 110.21mg 2%
Total Carbs 3.47g 1%
Sugars 2.48g 10%
Protein 5.24g 10%
Calcium 91.8mg 9%
Amount Per 100 g
Calories 166.14 Kcal (696 kJ)
Calories from fat 81.64 Kcal
% Daily Value*
Total Fat 9.07g 7%
Cholesterol 35.11mg 6%
Sodium 561.03mg 11%
Potassium 227.5mg 2%
Total Carbs 7.16g 1%
Sugars 5.12g 10%
Protein 10.83g 10%
Calcium 189.4mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top