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Hawaiian Macadamia Bread Recipe

Hawaiian Macadamia Bread Recipe

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Ingredients:

Serving

3 cups flour
3-1/2 tsp baking powder
1/2 tsp bakind soda
1/4 tsp salt
1/4 cup butter,softened
3/4 cup sugar
2 farm fresh eggs
1 can(20oz) crushed pineapple,well drained ( reserving 1 cup)
1-1/2 tsp vanilla extract
1 cup flaked,coconut
1 jar (3-1/2 oz) macadamia nuts,chopped

Directions:

Combine flour,baking powder,baking soda and salt,set aside.
In bowl cream butter and sugar,beat until fluffly.
Beat in eggs and alternately,flour mixture and pineapple juice.
Fold in vanilla,coconut,macadamia nuts and crushed pineapple.
Spoon into 2 greased and floured 8x4x2-1/2 loaf pans.
Bake in 350 degree oven for 55 to 60 minutes or until cake tester inserted in center comes out clean.
Cool on wire rack
Note:may glaze with rum sugar glaze if you wish

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	269.93 Kcal (1130 kJ)
Calories from fat	108.69 Kcal
		% Daily Value*
Total Fat	12.08g	19%
Cholesterol	28.09mg	9%
Sodium	672.25mg	28%
Potassium	198.93mg	4%
Total Carbs	36.7g	12%
Sugars	5.9g	24%
Dietary Fiber	3.55g	14%
Protein	4.6g	9%
Vitamin C	0.2mg	0%
Iron	2.1mg	12%
Calcium	136.9mg	14%

Amount Per 100 g
Calories	391.36 Kcal (1639 kJ)
Calories from fat	157.59 Kcal
		% Daily Value*
Total Fat	17.51g	19%
Cholesterol	40.72mg	9%
Sodium	974.67mg	28%
Potassium	288.43mg	4%
Total Carbs	53.21g	12%
Sugars	8.55g	24%
Dietary Fiber	5.14g	14%
Protein	6.67g	9%
Vitamin C	0.3mg	0%
Vitamin A	0.1mg	1%
Iron	3.1mg	12%
Calcium	198.4mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

5.7

Points
7

PointsPlus

Good Points

saturated fat free,
high fiber

Bad Points

High in Sodium

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