Hawaiian Chicken Salad Sandwiches Recipe

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Ingredients:

Serving

5 slices thick-sliced bacon, diced
1 1/2 french baguettes (36 inches total )
6 tbsp extra virgin olive oil, divided
kosher salt , to taste
fresh ground black pepper , to taste
1 -2 pinch crushed red pepper flakes
1 1/4 cups packed fresh cilantro leaves
1/2 cup packed fresh mint leaves
1 tbsp chopped fresh gingerroot
1/2 a lime , juice of
3/4 cup light mayonnaise
1/4 cup low-fat plain yogurt
3 cups shredded rotisserie chicken
1/2 cup chopped macadamia nuts
1 cup fresh baby spinach leaves
1 tbsp oil -and- vinegar salad dressing
1 cup chopped fresh pineapple
1 tbsp minced jalapeno pepper
1/4 cup minced red bell pepper

Directions:

Preheat broiler to high with rack 6 inches from the element.
Sauté bacon in a skillet over medium heat until crisp, 8–10 minutes; drain bacon on a paper-towel-lined plate.
Prepare baguettes by slicing top third off and removing bread inside; set aside for another use.
Cut whole baguette into 4 equal portions and half baguette into 2 portions.
Brush each piece with 1 tablespoons oil, season with salt and pepper, and broil on a baking sheet until toasted, 2–3 minutes.
Process cilantro, mint, gingerroot, and lime juice in food processor until minced; add mayonnaise and yogurt; pulse to combine.
Season mixture with salt, pepper & crushed red pepper flakes.
Combine chicken, nuts, and bacon with cilantro mixture; set aside.
Toss spinach with salad dressing; stir pineapple and jalapeno together in a bowl.
TO ASSEMBLE THE SANDWICHES:.
Divide spinach among baguettes; top ech with 1/2 cup chicken salad and 2–3 tablespoons pineapple mixture.
Garnish sandwiches with bell pepper.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	919.64 Kcal (3850 kJ)
Calories from fat	752.11 Kcal
		% Daily Value*
Total Fat	83.57g	129%
Cholesterol	162.77mg	54%
Sodium	882.9mg	37%
Potassium	486.78mg	10%
Total Carbs	19.52g	7%
Sugars	8.33g	33%
Dietary Fiber	2.19g	9%
Protein	24.13g	48%
Vitamin C	15.5mg	26%
Vitamin A	0.2mg	7%
Iron	5.2mg	29%
Calcium	83.8mg	8%

Amount Per 100 g
Calories	330.96 Kcal (1386 kJ)
Calories from fat	270.67 Kcal
		% Daily Value*
Total Fat	30.07g	129%
Cholesterol	58.58mg	54%
Sodium	317.74mg	37%
Potassium	175.18mg	10%
Total Carbs	7.03g	7%
Sugars	3g	33%
Dietary Fiber	0.79g	9%
Protein	8.68g	48%
Vitamin C	5.6mg	26%
Vitamin A	0.1mg	7%
Iron	1.9mg	29%
Calcium	30.2mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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