Hamburger Cookies Recipe

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Hamburger Cookies
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Ingredients:

Directions:

  1. Place 1/4 cup frosting in each of two small bowls. Tint one red and the other yellow.
  2. Frost the bottoms of 20 vanilla wafers yellow.
  3. Top with a peppermint patty.
  4. Spread with red frosting.
  5. Brush tops of the remaining vanilla wafers with corn syrup.
  6. Sprinkle with sesame seeds.
  7. Place over red frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 59.15 Kcal (248 kJ)
Calories from fat 19.46 Kcal
% Daily Value*
Total Fat 2.16g 3%
Cholesterol 7.33mg 2%
Sodium 51.92mg 2%
Potassium 11.74mg 0%
Total Carbs 9.7g 3%
Sugars 3.3g 13%
Dietary Fiber 0.18g 1%
Protein 0.66g 1%
Iron 0.2mg 1%
Calcium 9mg 1%
Amount Per 100 g
Calories 410.85 Kcal (1720 kJ)
Calories from fat 135.16 Kcal
% Daily Value*
Total Fat 15.02g 3%
Cholesterol 50.93mg 2%
Sodium 360.61mg 2%
Potassium 81.56mg 0%
Total Carbs 67.4g 3%
Sugars 22.92g 13%
Dietary Fiber 1.24g 1%
Protein 4.61g 1%
Iron 1.7mg 1%
Calcium 62.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.3
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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