Ham Salad Puffs Recipe

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Ham Salad Puffs
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Ingredients:

Directions:

  1. In a large bowl, combine the first five ingredients. In a small bowl, combine the mayonnaise, ranch dressing, sour cream, chives and pepper. Pour over ham mixture and toss gently to coat. Refrigerate until serving. Just before serving, spoon 1/2 cup ham salad into each cream puff shell; replace tops. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 640.85 Kcal (2683 kJ)
Calories from fat 323.55 Kcal
% Daily Value*
Total Fat 35.95g 55%
Cholesterol 129.38mg 43%
Sodium 455.92mg 19%
Potassium 301.05mg 6%
Total Carbs 35.87g 12%
Sugars 18.78g 75%
Dietary Fiber 2.14g 9%
Protein 9.03g 18%
Vitamin C 3.5mg 6%
Iron 1.6mg 9%
Calcium 90.7mg 9%
Amount Per 100 g
Calories 256.52 Kcal (1074 kJ)
Calories from fat 129.51 Kcal
% Daily Value*
Total Fat 14.39g 55%
Cholesterol 51.79mg 43%
Sodium 182.5mg 19%
Potassium 120.5mg 6%
Total Carbs 14.36g 12%
Sugars 7.52g 75%
Dietary Fiber 0.86g 9%
Protein 3.61g 18%
Vitamin C 1.4mg 6%
Iron 0.7mg 9%
Calcium 36.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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