Ham, Pepper and Onion Calzones Recipe

Posted by
Rate It!
Ham, Pepper and Onion Calzones
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Preheat oven to 400 degrees. Spray a baking sheet with nonstick cooking spray.
  2. Heat a large nonstick skillet over medium-high heat. Swirl in the oil, then add the onion, bell peppers, garlic and oregano.
  3. Cook, stirring occasionally, until softened, 5-7 minutes. Stir in the ham and cook 3 minutes.
  4. Remove from heat and let cool slightly.
  5. Turn out the dough onto a lightly floured work surface and divide it in half. Stretch or roll each dough half into a 10-inch circle.
  6. Spread half of the ham mixture over one-half of each circle, leaving a 1-inch border. Top with each with half the cheese.
  7. Fold the dough over, making a half circle, and firmly pinch the edges together to seal (a fork works well).
  8. Using a spatula, transfer the calzones to the baking sheet. Bake until tops are golden brown, about 20 minutes.
  9. Cool 5 minutes, then cut each in half, to make 4 portions.
  10. NOTE: I divide the dough into 4 portions and put 1/4 of the ham mixture and cheese in each, and make a calzone per serving.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 438.14 Kcal (1834 kJ)
Calories from fat 137.31 Kcal
% Daily Value*
Total Fat 15.26g 23%
Cholesterol 56.85mg 19%
Sodium 1049.39mg 44%
Potassium 298.6mg 6%
Total Carbs 46.45g 15%
Sugars 4.64g 19%
Dietary Fiber 3.01g 12%
Protein 26.52g 53%
Vitamin C 65.4mg 109%
Iron 1.5mg 9%
Calcium 482.1mg 48%
Amount Per 100 g
Calories 149.47 Kcal (626 kJ)
Calories from fat 46.84 Kcal
% Daily Value*
Total Fat 5.2g 23%
Cholesterol 19.39mg 19%
Sodium 358mg 44%
Potassium 101.87mg 6%
Total Carbs 15.85g 15%
Sugars 1.58g 19%
Dietary Fiber 1.03g 12%
Protein 9.05g 53%
Vitamin C 22.3mg 109%
Iron 0.5mg 9%
Calcium 164.5mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 9.4
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top