Ham Crouquettes Recipe

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Ham Crouquettes
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Ingredients:

Directions:

  1. Preheat the fryer. In a large saute pan, melt the butter. When the butter is melted, add the onions and saute for about 2 minutes, or until translucent and soft. Season with salt and pepper. Stir in the flour to make a roux. Cook for about 1 minute and remove from the heat. Whisk in the milk to form a smooth sauce. Return to medium heat and cook until the sauce is thick and creamy. Season with salt, pepper, nutmeg, parsley and sherry. Stir in the ham. Mix well and cook for 4 to 5 minutes on low heat. Pour the mixture into an 8 by 8 1/2-inch baking pan and cool in the refrigerator so that the mixture will be easy to handle. Refrigerate for 2 to 3 hours or until well chilled.
  2. In a small mixing bowl, beat the eggs with water until frothy and pour into a medium bowl. Combine the bread crumbs and flour in a second bowl. Season the mixture with salt and pepper. Using your hands, shape the ham mixture into a log about 3/4-inch thick. Using a knife, cut the logs into 1 1/2-inch thick. Dip the logs in the egg wash, letting the excess drip off. Roll the logs in the seasoned bread crumbs. Place the logs on a baking sheet and cover with plastic wrap. Refrigerate the logs for 2 to 3 hours. Fry the croquettes in the hot oil, a few at a time, until golden brown, about 3 to 4 minutes. Remove the croquettes from the oil and drain on a paper-lined plate. Season the croquettes with salt and pepper. Serve the croquettes with fresh lemon juice and garnish with parsley
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 863.61 Kcal (3616 kJ)
Calories from fat 301.61 Kcal
% Daily Value*
Total Fat 33.51g 52%
Cholesterol 121.25mg 40%
Sodium 2446.99mg 102%
Potassium 826.49mg 18%
Total Carbs 88.6g 30%
Sugars 14.12g 56%
Dietary Fiber 5.69g 23%
Protein 46.79g 94%
Vitamin C 7mg 12%
Vitamin A 0.3mg 9%
Iron 4.2mg 23%
Calcium 424.5mg 42%
Amount Per 100 g
Calories 165.19 Kcal (692 kJ)
Calories from fat 57.69 Kcal
% Daily Value*
Total Fat 6.41g 52%
Cholesterol 23.19mg 40%
Sodium 468.05mg 102%
Potassium 158.09mg 18%
Total Carbs 16.95g 30%
Sugars 2.7g 56%
Dietary Fiber 1.09g 23%
Protein 8.95g 94%
Vitamin C 1.3mg 12%
Vitamin A 0.1mg 9%
Iron 0.8mg 23%
Calcium 81.2mg 42%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.3
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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