Ground Beef Enchiladas Recipe

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Ground Beef Enchiladas
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Ingredients:

Directions:

  1. Cook and stir hamburger in skillet over medium heat until no longer pink. Remove from heat and drain.
  2. Stir into hamburger the onion, cheese, sour cream, parsley, salt, and pepper. Do not put back onto burner.
  3. Heat remaining ingredients (except water) to boiling, stirring occasionally. Reduce heat. Simmer uncovered 5 minutes.
  4. In large skillet, heat oil on medium, place tortillas in oil to saturate both sides (do not let tortillas crisp up). Remove from oil.
  5. Dip each tortilla into sauce to coat both sides in ungreased oblong baking dish.
  6. Spoon about 1/4 cup hamburger mixture onto each tortilla, roll tortilla around filling.
  7. Arrange in ungreased oblong baking dish with seam side down.
  8. Pour remaining sauce over enchiladas and add a little water at a time. Do not drown your enchiladas.
  9. Cook uncovered in 350 degrees oven, about 35 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 830.39 Kcal (3477 kJ)
Calories from fat 551.24 Kcal
% Daily Value*
Total Fat 61.25g 94%
Cholesterol 73.93mg 25%
Sodium 1160.14mg 48%
Potassium 469.27mg 10%
Total Carbs 49.04g 16%
Sugars 9.31g 37%
Dietary Fiber 2.65g 11%
Protein 25.13g 50%
Vitamin C 49.8mg 83%
Iron 4.3mg 24%
Calcium 392.2mg 39%
Amount Per 100 g
Calories 297.37 Kcal (1245 kJ)
Calories from fat 197.4 Kcal
% Daily Value*
Total Fat 21.93g 94%
Cholesterol 26.48mg 25%
Sodium 415.46mg 48%
Potassium 168.05mg 10%
Total Carbs 17.56g 16%
Sugars 3.33g 37%
Dietary Fiber 0.95g 11%
Protein 9g 50%
Vitamin C 17.8mg 83%
Iron 1.5mg 24%
Calcium 140.4mg 39%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.2
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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