Grilled Turkey Reubens Recipe

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Grilled Turkey Reubens
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Ingredients:

Directions:

  1. Preheat a large skillet over medium heat.
  2. Lightly coat one side of each slice of bread with olive oil; lay out the slices, oiled side down, on a plate. Spread 1 teaspoon mayonnaise and 1 teaspoon of hot sauce on each slice. Top two of the slices of bread with a slice of Swiss cheese and 1/4 cup of sauerkraut. Arrange the turkey on the other two slices of bread. Bring the two halves together.
  3. Fry the sandwiches in the preheated skillet until the bread is golden brown on both sides and the cheese has melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1159.69 Kcal (4855 kJ)
Calories from fat 481.82 Kcal
% Daily Value*
Total Fat 53.54g 82%
Cholesterol 399.46mg 133%
Sodium 6613.63mg 276%
Potassium 1840.62mg 39%
Total Carbs 50.59g 17%
Sugars 3.73g 15%
Dietary Fiber 4.91g 20%
Protein 124.17g 248%
Vitamin C 5.4mg 9%
Iron 7.8mg 43%
Calcium 307.2mg 31%
Amount Per 100 g
Calories 162.57 Kcal (681 kJ)
Calories from fat 67.54 Kcal
% Daily Value*
Total Fat 7.5g 82%
Cholesterol 56mg 133%
Sodium 927.12mg 276%
Potassium 258.02mg 39%
Total Carbs 7.09g 17%
Sugars 0.52g 15%
Dietary Fiber 0.69g 20%
Protein 17.41g 248%
Vitamin C 0.8mg 9%
Iron 1.1mg 43%
Calcium 43.1mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.9
    Points
  • 30
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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