Grilled Turkey Burgers With Barbecued Onions Recipe

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Grilled Turkey Burgers With Barbecued Onions
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Ingredients:

Directions:

  1. Heat olive oil in a large, heavy skillet over high heat. Add onions; stir-fry 2 minutes. Reduce heat to medium-low; cook, stirring often, until soft and starting to caramelize, about 15 minutes. Stir in barbecue sauce; cook 1 minute. Remove from heat. Cover; keep warm.
  2. Meanwhile, prepare a grill or grill pan for medium-high heat. Lightly mix turkey, milk, parsley, paprika, salt and pepper in a large bowl; form into 4 patties. Grill until just cooked through, turning once, about 8 minutes. Place on bun bottoms; top each with onions and top buns.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.34 Kcal (370 kJ)
Calories from fat 44.11 Kcal
% Daily Value*
Total Fat 4.9g 8%
Cholesterol 27.74mg 9%
Sodium 109.83mg 5%
Potassium 121.85mg 3%
Total Carbs 2.4g 1%
Sugars 0.96g 4%
Dietary Fiber 0.36g 1%
Protein 8.73g 17%
Vitamin C 1.6mg 3%
Iron 0.5mg 3%
Calcium 14.4mg 1%
Amount Per 100 g
Calories 144.33 Kcal (604 kJ)
Calories from fat 72.07 Kcal
% Daily Value*
Total Fat 8.01g 8%
Cholesterol 45.31mg 9%
Sodium 179.43mg 5%
Potassium 199.07mg 3%
Total Carbs 3.92g 1%
Sugars 1.57g 4%
Dietary Fiber 0.6g 1%
Protein 14.27g 17%
Vitamin C 2.7mg 3%
Iron 0.8mg 3%
Calcium 23.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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