Grilled Tucheese Recipe

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Grilled Tucheese
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Ingredients:

Directions:

  1. Melt butter in a skillet.
  2. Assemble two sandwiches, each with 2 oz tuna, 1.5 oz sliced cheese, and two slices of bread. Put the tuna right in the middle of the sandwich, with one slice of cheese on top and one on the bottom.
  3. Fry the sandwiches as you would grilled cheese. Cover the skillet if the cheese won't melt.
  4. Enjoy with a colorful salad!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 163.72 Kcal (685 kJ)
Calories from fat 78.18 Kcal
% Daily Value*
Total Fat 8.69g 13%
Cholesterol 23.37mg 8%
Sodium 255.53mg 11%
Potassium 88.77mg 2%
Total Carbs 9.62g 3%
Sugars 1.3g 5%
Dietary Fiber 0.77g 3%
Protein 10.98g 22%
Iron 1.1mg 6%
Calcium 131.9mg 13%
Amount Per 100 g
Calories 298.89 Kcal (1251 kJ)
Calories from fat 142.73 Kcal
% Daily Value*
Total Fat 15.86g 13%
Cholesterol 42.67mg 8%
Sodium 466.51mg 11%
Potassium 162.06mg 2%
Total Carbs 17.55g 3%
Sugars 2.38g 5%
Dietary Fiber 1.41g 3%
Protein 20.05g 22%
Iron 2mg 6%
Calcium 240.8mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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