Grilled Sausages, Onions, and Peppers on Rolls Recipe

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Grilled Sausages, Onions, and Peppers on Rolls
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Ingredients:

Directions:

  1. Prepare gill.
  2. In a small bowl drizzle 2 teaspoons oil over pepper rings, tossing to coat well.
  3. Secure each slice of onion horizontally with a wooden pick (to prevent separation into rings) and brush with remaining teaspoon oil.
  4. Grill peppers and onions on an oiled rack set 5 to 6 inches over glowing coals 3 minutes on each side, or until tender.
  5. (Alternatively, peppers and onions may be grilled in batches in a hot well-seasoned ridged grill pan over moderately high heat.)
  6. Transfer peppers and onions to a bowl, discarding wooden picks, and toss with Worcestershire sauce and vinegar.
  7. Prick sausages with a fork and grill, turning them, until golden and just cooked through (about 160°F on a instant-read thermometer), 10 to 15 minutes.
  8. Halve sausages lengthwise and rolls horizontally and grill, cut sides down, 1 minute, or until sausages are cooked through but still juicy and rolls are toasted lightly.
  9. Divide peppers and onions between rolls and top with sausages.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 709.51 Kcal (2971 kJ)
Calories from fat 537.58 Kcal
% Daily Value*
Total Fat 59.73g 92%
Cholesterol 129.28mg 43%
Sodium 1333.98mg 56%
Potassium 711.86mg 15%
Total Carbs 14.64g 5%
Sugars 7.89g 32%
Dietary Fiber 2.58g 10%
Protein 24.36g 49%
Vitamin C 126.8mg 211%
Vitamin A 3mg 99%
Iron 52.5mg 292%
Calcium 59mg 6%
Amount Per 100 g
Calories 181.34 Kcal (759 kJ)
Calories from fat 137.4 Kcal
% Daily Value*
Total Fat 15.27g 92%
Cholesterol 33.04mg 43%
Sodium 340.95mg 56%
Potassium 181.95mg 15%
Total Carbs 3.74g 5%
Sugars 2.02g 32%
Dietary Fiber 0.66g 10%
Protein 6.23g 49%
Vitamin C 32.4mg 211%
Vitamin A 0.8mg 99%
Iron 13.4mg 292%
Calcium 15.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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