Directions:
- Cut snake into 2 inch pieces.
- Place pieces on a skewer and roast over glowing coals, keeping the skewer constantly turning.
- When the meat quits sizzling, it is done (about 7 minutes).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 350 Kcal (1465 kJ) | ||
| Calories from fat | 184.5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.5g | 32% | |
|---|---|---|---|
| Cholesterol | 60mg | 20% | |
| Sodium | 602.5mg | 25% | |
| Total Carbs | 26.25g | 9% | |
| Sugars | 2.25g | 9% | |
| Dietary Fiber | 1.25g | 5% | |
| Protein | 14.75g | 30% | |
| Vitamin C | 3.8mg | 6% | |
| Vitamin A | 125mg | 4167% | |
| Iron | 0.3mg | 1% | |
| Calcium | 150mg | 15% | |
| Amount Per 100 g | |||
| Calories | 262.66 Kcal (1100 kJ) | ||
| Calories from fat | 138.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.38g | 32% | |
|---|---|---|---|
| Cholesterol | 45.03mg | 20% | |
| Sodium | 452.16mg | 25% | |
| Total Carbs | 19.7g | 9% | |
| Sugars | 1.69g | 9% | |
| Dietary Fiber | 0.94g | 5% | |
| Protein | 11.07g | 30% | |
| Vitamin C | 2.8mg | 6% | |
| Vitamin A | 93.8mg | 4167% | |
| Iron | 0.2mg | 1% | |
| Calcium | 112.6mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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