Grilled Prosciutto-Cheddar Sandwiches With Onion Jam Recipe

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Grilled Prosciutto-Cheddar Sandwiches With Onion Jam
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Ingredients:

Directions:

  1. For jam, place onions and wine in a large skillet and bring to a boil. Reduce heat, cover, and simmer for 30 minutes. Stir in the vinegar, honey, pepper flakes, salt, and pepper. Simmer another 30 minutes until all liquid is evaporated.
  2. Stir in the apricot preserves; cook 3-5 minutes longer until onions are glazed. Remove from heat and cool slightly.
  3. Spread four slices of bread evenly with the onion jam. Layer on the ham and the cheddar cheese. Top with remaining bread. Butter the outside of the sandwiches and grill until golden and the cheese is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 113.93 Kcal (477 kJ)
Calories from fat 53.61 Kcal
% Daily Value*
Total Fat 5.96g 9%
Cholesterol 17.43mg 6%
Sodium 112.25mg 5%
Potassium 103.61mg 2%
Total Carbs 9.44g 3%
Sugars 7.25g 29%
Dietary Fiber 0.56g 2%
Protein 2.93g 6%
Vitamin C 2.9mg 5%
Iron 0.1mg 1%
Calcium 81.3mg 8%
Amount Per 100 g
Calories 120.85 Kcal (506 kJ)
Calories from fat 56.87 Kcal
% Daily Value*
Total Fat 6.32g 9%
Cholesterol 18.49mg 6%
Sodium 119.06mg 5%
Potassium 109.89mg 2%
Total Carbs 10.02g 3%
Sugars 7.69g 29%
Dietary Fiber 0.6g 2%
Protein 3.1g 6%
Vitamin C 3.1mg 5%
Iron 0.1mg 1%
Calcium 86.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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