Directions:
- Melt 2 teaspoons butter; drizzle over a double thickness of heavy-duty foil (about 10 in. square). Place bananas on foil; top with brown sugar, Amaretto and lemon juice. Dot with remaining butter. Fold foil around mixture and seal tightly.
- Grill, covered, over medium heat for 8-10 minutes or until heated through. Grill pound cake for 1-2 minutes on each side or until lightly browned. Open foil packets carefully, allowing steam to escape. Spoon bananas over pound cake; top with whipped cream and almonds if desired. Yield: 4 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1814.27 Kcal (7596 kJ) | ||
| Calories from fat | 197.74 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.97g | 34% | |
|---|---|---|---|
| Cholesterol | 10.17mg | 3% | |
| Sodium | 3145.31mg | 131% | |
| Potassium | 533.44mg | 11% | |
| Total Carbs | 389.99g | 130% | |
| Sugars | 203.7g | 815% | |
| Dietary Fiber | 6.58g | 26% | |
| Protein | 18.87g | 38% | |
| Vitamin C | 6.6mg | 11% | |
| Iron | 9.1mg | 51% | |
| Calcium | 1001.8mg | 100% | |
| Amount Per 100 g | |||
| Calories | 338.48 Kcal (1417 kJ) | ||
| Calories from fat | 36.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.1g | 34% | |
|---|---|---|---|
| Cholesterol | 1.9mg | 3% | |
| Sodium | 586.81mg | 131% | |
| Potassium | 99.52mg | 11% | |
| Total Carbs | 72.76g | 130% | |
| Sugars | 38g | 815% | |
| Dietary Fiber | 1.23g | 26% | |
| Protein | 3.52g | 38% | |
| Vitamin C | 1.2mg | 11% | |
| Iron | 1.7mg | 51% | |
| Calcium | 186.9mg | 100% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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